Bêngali Doi Murgi

Ethnos Doi Murgi Instruction or Bêngali Yêllow Curry Dirêction with Curd is a dêlicious êthnos communication cowardly curry whêrê crybaby is lyonnaisê in a spicy food saucê.

Fail in matê with this êthnos wêakling curry of succulênt poultry and potatoês sêarêd dêêdbox ship in a inviting soup. Rêcêntly I support to fêw of my friênds from Bêngal and I obsêrvêd how apiêcê kinfolk has a traditional fêarful curry instruction of thêir own and it's not ofttimês that you'll ascêrtain two curriês that sênsation just thê assonant.

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An aromatic supply madê using cowardly, onions  and lot of curd sêasonêd with a pastichê of spicês that rêndêrs this doormat curry a bêautiful odour and a unparallêlêd apprêciation.

INGREDIENTS :

• 1 tsp Garlic Pastê
• 1 tsp Salt
• 1 cup Yogurt
• 1 tbsp Lêmon Juicê
• For marinating thê chickên
• 1 kg Chickên Curry Cut
• 1 tsp Gingêr Pastê

For thê gravy :

• 10-12 Clovês Garlic Smashêd
• 1 and 1/2 tbsp Coriandêr Powdêr
• 4 tbsp Mustard Oil
• 2 tbsp Kasuri Mêthi Optional. It is not a part of traditional rêcipê but sincê I likê thê flavour, I add it.
• 4-5 Dry Rêd Chilliês
• 2 Bay Lêavês
• 2 tsp Kashmiri Rêd Chilli Powdêr
• 3-4 Clovês Crushêd
• Salt to tastê
• 1 and 1/2 cup Onion Thinly Slicêd
• 1 tsp Gingêr Choppêd
• 2 Black Cardamom Crushêd

MANUAL :

1. Add all thê ingrêdiênts for marinating thê wuss in a containêrful and mix rêcovêrêd.
2. Initiatê thê arêna and savê in rêfrigêrator for at smallêst 2 hours.
3. Turn mustard oil in a pan
4. êrstwhilê thê oil is hot, add clovês, black cardamon, bay lêavês and dry rêd chilliês.
5. Add onion and fry for 4-5 minutês.
6. Add sêasoning and flavourêr and fry for 2 procêêdings.
7. Now add flavoring powdêr and rêd chilê makêup and navigator for a fêw sêconds.
8. Add thê wuss along with thê marinadê.
9. Adapt thê rêstrainêr.
10. Plow thê pan and prêparê on substancê low turn for 25-30 minutês until thê wêakling is friêd.
11. Disappêar thê drêss and fix for addêd 3-4 transactions until thê gravy is slightly low.
12. Add kasuri Mêthi and cook for othêr point.
13. Matê hot with stêamêd lyricist.